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Bibliographic details for La ricotta (Cheese Curd)
- Page name: La ricotta (Cheese Curd)
- Author: Censorpedia contributors
- Publisher: Censorpedia, .
- Date of last revision: 5 January 2012 22:57 UTC
- Date retrieved: 3 May 2024 13:49 UTC
- Permanent URL: https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000
- Page Version ID: 8000
Citation styles for La ricotta (Cheese Curd)
APA style
La ricotta (Cheese Curd). (2012, January 5). Censorpedia, . Retrieved 13:49, May 3, 2024 from https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000.
MLA style
"La ricotta (Cheese Curd)." Censorpedia, . 5 Jan 2012, 22:57 UTC. 3 May 2024, 13:49 <https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000>.
MHRA style
Censorpedia contributors, 'La ricotta (Cheese Curd)', Censorpedia, , 5 January 2012, 22:57 UTC, <https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000> [accessed 3 May 2024]
Chicago style
Censorpedia contributors, "La ricotta (Cheese Curd)," Censorpedia, , https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000 (accessed May 3, 2024).
CBE/CSE style
Censorpedia contributors. La ricotta (Cheese Curd) [Internet]. Censorpedia, ; 2012 Jan 5, 22:57 UTC [cited 2024 May 3]. Available from: https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000.
Bluebook style
La ricotta (Cheese Curd), https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000 (last visited May 3, 2024).
BibTeX entry
@misc{ wiki:xxx, author = "Censorpedia", title = "La ricotta (Cheese Curd) --- Censorpedia{,} ", year = "2012", url = "https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000", note = "[Online; accessed 3-May-2024]" }
When using the LaTeX package url (\usepackage{url}
somewhere in the preamble) which tends to give much more nicely formatted web addresses, the following may be preferred:
@misc{ wiki:xxx, author = "Censorpedia", title = "La ricotta (Cheese Curd) --- Censorpedia{,} ", year = "2012", url = "\url{https://wiki.ncac.org/index.php?title=La_ricotta_(Cheese_Curd)&oldid=8000}", note = "[Online; accessed 3-May-2024]" }